Prosecco DOC Notte di Bollicine

Elegant bubbles for a Prosecco doc to be enjoyed at any time.

Tosti Notte di Bollicine Prosecco doc is the result of a harmonious balance born between the Prosecco Denomination of Controlled Origin grapes and the historical production culture of Tosti.

A happy meeting for a Prosecco doc ideal for special and refined aperitifs. Excellent for the whole meal and after hours.

GRAPE VARIETY: Glera.
TERRITORY: Belluno, Gorizia, Padova, Pordenone, Trieste, Treviso, Udine, Venezia and Vicenza provinces.
HARVEST: first decade of September.
VINIFICATION PROCESS: grapes pressing and white vinification with low-temperature fermentation.
AGEING: the sparkling base obtained is aged on the lees.
FERMENTATION: addition of sugary syrup and low temperature fermentation with the use of a selected yeast strain to obtain the maximum freshness. Once get a 5,5 bar overpressuree, fermentation is halted through refrigeration and begins a period of yeast aging through further batonnage.

TECHNICAL DATA
ALCOOL: 11% vol
ACIDITY: 6 g/l in tartaric acid
SUGAR: 16 g/l
OVERPRESSURE: 5,5 bar

ORGANOLEPTIC FEATURES
FROTH
: abundant and persistent.
PERLAGE
: intense, classy and persistent.
COLOR: light straw yellow.
SCENT: gentle and fresh. The delicate aromatic note blends with the fruity notes.
TASTE
: mellow and lively. A well balanced match of the typical aroma and the slightly bitterish note. The aftertaste is pleasant and clear.

Awards

2018 Catavinum, Gold Medal
2018 Decanter wine Award, Bronze Medal
2018 Catavinum, Gold Medal
2018 International Wine Challenge, Gold Medal