Prosecco DOC Extra dry

What would life be without Prosecco?

The label communicates directly with the consumer, praising, with irony, the incomparable qualities of these bubbles: “What would life be without Prosecco?”

The combination of the Prosecco DOC grapes and the historic bubble-producing culture Tosti offers a Prosecco Tosti excellent as an aperitif, to be discovered throughout the meal and excellent for reviving any after hours. “Living Prosecco Tosti”.

GRAPE VARIETY: Glera
TERRITORY: Belluno, Gorizia, Padova, Pordenone, Trieste, Treviso, Udine, Venezia and Vicenza provinces
HARVEST: first decade of September
VINIFICATION PROCESS: grapes pressing and white vinification with low-temperature fermentation
REFERMENTATION: addition of sugary syrup and low-temperature refermentation in autoclave in order to obtain a 5,5 bar overpressure. Fermentation halt through refrigeration

TECHNICAL DATA
ALCOOL
: 11% vol
ACIDITY: 6 g/l in in tartaric acid
SUGAR: 16 g/l
OVERPRESSURE: 5,5 bar

ORGANOLEPTIC FEATURES
Abundant and persistent froth
PERLAGE: fine, consistent and persistent
COLOR: light straw yellow with sparkling reflections
SCENT: gentle and fresh. The delicate aromatic note blends with the fruity notes
TASTE: mellow and lively. A well balanced match of the typical aroma and the slightly bitterish note. The aftertaste is pleasant and clear

IDEAL TEMPERATURE: 6-8°C

AVAILABLE SIZES: cl 75

Awards

2019 Mundus Vini  Prosecco doc 85/100

2019 Decanter Prosecco doc Commended

2019 Catavinum Prosecco doc Silver Medal

2019 Catavinum Prosecco doc  Silver Medal