Fresh and light bubbles to make fly aperitifs and fantasy.
Tosti Butterfly demi-sec, moderately sweet, releases amiably dry, intense and tasty bubbles.
The fine and light as a butterfly perlage fits perfectly with appetizers and dishes based on fish and shellfish. Also excellent with desserts and sweets.
GRAPE VARIETY: blend of white aromatic grape vines.
VINIFICATION PROCESS: grapes soft pressing with following refrigeration of the must. Low temperature storage of the must until second fermentation.
RE-FERMENTATION: addition of sugary syrup and re-fermentation in autoclave pressure tank at low temperature to obtain a 5,5 bar overpressure and 7,5% of alcohol vol. Fermentation halt through refrigeration. Following filtration stages.
ALCOHOL: 7,5% vol
ACIDITY: 6 g/l in in tartaric acid
SUGAR: 45 g/l
OVERPRESSURE: 5 bar
FROTH: rich and persistent.
PERLAGE: intense, subtle and constant.
COLOR: light yellow straw with bright glares.
SCENT: fresh, fruity and plaesently aromatic.
TASTE: intense, pleasant and fragrant, its sweet trace lovely matches with the aromatic aftertaste.
IDEAL TEMPERATURE: 6-8°C