Asti DOCG

The sweet tradition born in the heart of Canelli territory.

Obtained with 100% Moscato Bianco di Canelli grapes, the Asti docg Tosti represents the historic tradition of sweet bubbles, which is renewed with a contemporary style.

Rich in aromas and flower fragrances, Asti docg Tosti should be served fresh, with sweets, dry pastries, fruit and ice cream. Delicious bubbles excellent also for the whole meal.

GRAPE VARIETY: Moscato bianco Canelli.
TERRITORY: 52 towns in Asti, Alessandria and Cuneo provinces.
TERROIR: heterogeneous, mainly chalky.
HARVEST: first days of September.
PICKING: hand-picking.
VINIFICATION PROCESS: grapes soft pressing and consequent refrigeration of the must.
FERMENTATION: addition of sugary syrup and low-temperature fermentation in autoclave in arder to obtain a 5,5 bar overpressure and 7% voi of effective alcohol. Fermentation halt through refrigeration and consequent filtrations.

TECHNICAL DATA
ALCOHOL: 7% vol
ACIDITY: 6 g/1 in tartaric acid
SUGAR: 90 g/1
OVERPRESSURE: 5 bar

ORGANOLEPTIC FEATURES
FROTH: abundant and persistent.
PERLAGE: subtle, consistent and persistent.
COLOR: straw yellow with sparkling reflections.
SCENT: aromatic, fresh with elegant fruity notes.
TASTE: subtle. The fragrant alcohol content, the sweetness and the sharpness are perfectly balanced. In the aftertaste is clearly perceptible the aroma of the grapes.

IDEAL TEMPERATURE: 6-8°C

AVAILABLE SIZES: cl 20, cl 75, cl 150 magnum

Awards

2019 The fifty best Asti docg Silver Medal

2019 Catavinum Asti docg Silver Medal

2017 TheFiftyBest SparklingWine 2017 Asti docg Silver Medal