I Somelieri

The I Somelieri wines were created to make the most of the great DOC and DOCG grape varieties of Piedmont. Boosted by the success achieved, in addition to Barbera d’Asti, Nebbiolo d’Alba, Dolcetto and Freisa del Monferrato, Piemonte Chardonnay and Grignolino, the lines now also proposes a Moscato della Provincia di Pavia.


Barbera d'Asti

Barbera d’Asti DOCG i Somelieri, a Piedmontese wine appreciated all over the world, obtained from a historical grape variety of the Asti zone: Barbera. Intensity, character and tradition for a red wine to enjoy with salami, sliced meats, red meats, roast meats, game and mature cheeses.


The Langhe Arneis DOC i Somelieri best expresses the long tradition of this great Piedmontese classic wine. The typical pale yellow immediately gives freshness to this delicate and tasty white wine. Ideal as an aperitif, with appetizers, light dishes, fish and cheese.

Monferrato Dolcetto

Monferrato Dolcetto DOC i Somelieri encapsulates the flavours, tradition and culture of Piedmontese wine. Made with Dolcetto grapes grown in vineyards located in the Monferrato Astigiano district, the smooth flavour makes it an ideal red with meat starters and with all courses of a meal.

Monferrato Freisa

A traditional grape variety of the Monferrato Astigiano district, popular throughout the whole of Piedmont, Freisa is part of the wealth and variety of Piedmont’s red grapes. Monferrato Freisa DOC i Somelieri is an intense and dry red wine, excellent with tasty dishes and with all cheeses.

Nebbiolo d'Alba

A classic red Piedmontese wine made with Nebbiolo grapes, grown in vineyards situated in the territory of the Province of Cuneo. Nebbiolo d’Alba DOC i Somelieri has a decisive and harmonious flavour on the palate. Excellent with consistent rice and pasta dishes, red meats and cheeses.

Piemonte Chardonnay

Made with Chardonnay grapes grown in vineyards in the Province of Cuneo, Piemonte Chardonnay DOC i Somelieri is a fresh, scented white wine suitable for all occasions. Ideal with fish, shellfish and seafood, light rice and pasta dishes and mild cheeses.

Piemonte Grignolino

Grignolino is one of the oldest grapes of Piedmont and is one of the most delicate and elegant wines. Piemonte Grignolino DOC i Somelieri expresses fruity perfumes and has a dry flavour. A red wine which is ideal with salami, raw meat, light main courses and medium-mature cheeses.