Improving and re-proposing the flavours of days gone by, with full respect for typicality and tradition.
These products are the result of the meticulous revisitation of old Vermouth recipes and the rediscovery of traditional products like Marsala Fine DOC and the Americano, to which classic aromatic wines like Cremovo and San Cantuccio are added.



The Americano Gibò is a drink made with selected and fine wines, produced according to the unique and ancient family recipe. Natural, refreshing and moderately alcoholic, drink neat or with soda. It is the ideal ingredient for the preparation of classic drinks and creative cocktails.


A classic aperitif born in Piedmont over two years ago, Vermouth Bianco GìBò is made according to the traditional recipe. Delicate, harmonious, moderately alcoholic and aromatic, it is drunk very cold, with or without ice. Ideal for aperitifs, cocktails, long drinks and other mixes.


Tonic, energetic and restorative! Cremovo GìBò is made with the same ingredients used for the antique family recipe: Marsala Fine wine flavoured with herbs, with the addition of egg yolks. Amber-coloured, perfumed and aromatic, it is ideal to accompany patisserie.

Extra Dry

In full compliance with the classical tradition, the recipe has been improved to aromatic level. Appreciated by the most famous international bartender, the Extra Dry Vermouth Gibò is the ideal base for the preparation of low sugar content, aromatic and fruity.

Marsala Fine

Made with high quality Grillo and Catarratto grapes grown in the Western Sicily DOC zone, Marsala Fine GìBò is made according to a strictly traditional vinification technique. Matured in oak casks it is warm, rich as harmonious, perfect for drinking on all occasions.


The oldest known aperitif, it was born in Piedmont and immediately conquered the whole world. Vermouth Rosso GìBò is tonic, velvety and moderately alcoholic, the ideal ingredient for cocktails and long drinks with character. Also excellent on the rocks or neat, with a twist of lemon rind.

San Cantuccino

San Cantuccino GìBò is a sweet, fortified wine which expresses outstanding finesse and elegance. With its amber colour and intense perfume, as well as it digestive qualities, San Cantuccino is perfect at the end of a meal and is particularly well-suited to accompany dry patisserie and oven-baked confectionery.